Slow Cooker Crack Chicken
An incredibly delicious slow cooker dish with tender, shredded chicken mixed with creamy textures and savory flavors.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 6-8 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- Green onions for garnish
Instructions
- Prepare the chicken: Place the chicken breasts in the bottom of your slow cooker, ensuring they are evenly spaced.
- Add seasoning: Sprinkle the ranch seasoning mix evenly over the chicken.
- Add cream cheese on top of the chicken.
- Set to cook: Cover the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken: Use two forks to shred the chicken in the slow cooker.
- Mix in cheese and bacon: Stir in the shredded cheddar cheese and crumbled bacon until melted.
- Garnish and serve: Optionally, garnish with chopped green onions.
Notes
For a thicker sauce, let it cook uncovered for the last 30 minutes.
Find it online: https://easytocooknow.com/slow-cooker-crack-chicken/