Samoa Cookie Protein Balls
These no-bake protein balls capture the essence of Samoa cookies while providing a nutritious and satisfying snack option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 balls
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup oats
- 1 cup protein powder (vanilla or chocolate)
- 1/2 cup almond butter or peanut butter
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 cup shredded coconut
- 1/4 cup dark chocolate chips
- Pinch of salt
Instructions
- Combine dry ingredients: In a large bowl, add the oats and protein powder. Mix until well combined.
- Add wet ingredients: Pour in the almond butter, honey, vanilla extract, and salt. Stir until all ingredients are evenly distributed.
- Mix in add-ins: Fold in the shredded coconut and dark chocolate chips until they are throughout the mixture.
- Form the balls: With clean hands, take small amounts of the mixture and create balls about 1 inch in diameter.
- Chill: Place the balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes.
- Store: After chilling, transfer the protein balls to an airtight container.
Notes
Use fresh ingredients for optimal flavor. Adjust the nut butter or protein powder as desired.
Find it online: https://easytocooknow.com/samoa-cookie-protein-balls/