Low-Carb Greek Chicken Bowls
Quick and healthy Low-Carb Greek Chicken Bowls packed with fresh vegetables and zesty feta cheese, perfect for meal prep or a weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Low-Carb
Ingredients
- 2 chicken breasts, grilled and sliced
- 1 cup cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- 1/2 cup Kalamata olives, pitted
- 1/2 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Assemble the ingredients: In a large bowl, combine the grilled chicken, diced cucumber, halved cherry tomatoes, thinly sliced red onion, pitted olives, and crumbled feta cheese.
- Prepare the dressing: In a separate small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper until smooth.
- Combine and toss: Drizzle the dressing over the chicken and vegetable mixture. Toss gently to ensure everything is well coated in the dressing.
- Serve: Enjoy immediately or refrigerate for later use. The flavors meld beautifully if you let the dish sit for a bit.
Notes
Use fresh herbs for added flavor and adjust the dressing to your taste preferences.
Find it online: https://easytocooknow.com/low-carb-greek-chicken-bowls-recipe/