Keto Chocolate Mousse
A rich and velvety chocolate mousse that is low-carb and perfect for keto dieters.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: French
- Diet: Keto
Ingredients
- 1 cup heavy cream
- 1/2 cup unsweetened cocoa powder
- 1/4 cup powdered erythritol
Instructions
- Whip the heavy cream with an electric mixer until stiff peaks form.
- Mix the unsweetened cocoa powder and powdered erythritol in another bowl.
- Combine the cocoa mixture into the whipped cream, folding gently with a spatula.
- Chill the mousse in individual serving dishes for at least 30 minutes before serving.
Notes
Ensure the heavy cream is cold for best whipping results. Adjust sweetness to taste if using a different sweetener.
Find it online: https://easytocooknow.com/keto-chocolate-mousse-recipe/