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Honey Garlic Chicken

A delicious blend of sweet honey and savory soy sauce with garlic, perfect for weeknight dinners and meal prep.

Ingredients

  • 1 pound chicken breast, cut into pieces
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Optional garnishes: green onions or sesame seeds

Instructions

  1. Prepare the sauce: In a bowl, mix the honey, soy sauce, minced garlic, and olive oil until well combined.
  2. Season the chicken: Sprinkle the chicken pieces with salt and pepper to enhance the flavor.
  3. Cook the chicken: Heat a skillet over medium heat. Add the chicken pieces and cook for about 5-7 minutes until browned and cooked through.
  4. Add the sauce: Pour the honey garlic sauce over the chicken. Allow it to simmer for another 5-7 minutes, letting the sauce thicken.
  5. Garnish and serve: If desired, garnish with chopped green onions or sesame seeds before serving.

Notes

For a gluten-free option, use tamari instead of soy sauce.