Print

Healthy Sour Candy Frozen Grapes

A refreshing and fun treat perfect for hot days, these Healthy Sour Candy Frozen Grapes offer a tangy flavor that satisfies your sweet tooth without the guilt.

Ingredients

  • 2 cups of seedless grapes (any color you prefer)
  • 1-2 tablespoons of lime juice (adjust to taste)
  • 1-2 tablespoons of granulated sugar or sugar substitute (for coating)
  • 1 teaspoon of citric acid (optional, for extra sourness)
  • Pinch of salt (optional, to balance sweetness)

Instructions

  1. Wash the grapes thoroughly and pat them dry with a clean towel.
  2. Mix together the lime juice, sugar, and citric acid in a small bowl until the sugar dissolves.
  3. Coat the washed and dried grapes in the sour mixture by tossing gently.
  4. Line a baking sheet with parchment paper and spread the coated grapes in a single layer.
  5. Freeze the grapes for 2-3 hours, or until completely frozen.
  6. Enjoy your Healthy Sour Candy Frozen Grapes straight away or transfer to a resealable bag for later.

Notes

Use room temperature grapes for better coating adherence. Feel free to adjust flavors and sweeteners based on dietary needs.