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Healthy Chai Spice Apple Crumble

A delightful and comforting dessert that perfectly balances warm spices and sweet apples, topped with a crunchy oat mixture.

Ingredients

  • 4 cups apples, peeled and sliced
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 2 cups rolled oats
  • 1/4 cup coconut oil or butter, melted
  • 1/4 cup maple syrup or honey
  • 1/2 cup nuts or seeds (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare the sliced apples by tossing them with cinnamon, ginger, nutmeg, and salt in a large bowl.
  3. Spread the seasoned apple mixture into a baking dish.
  4. Mix the rolled oats with melted coconut oil, maple syrup, and optional nuts or seeds in another bowl.
  5. Top the apples with the oat mixture, spreading it evenly.
  6. Bake for 25-30 minutes until the apples are tender and the topping is golden brown.
  7. Cool slightly before serving.

Notes

Use sweet apples like Granny Smith or Honeycrisp for best results.