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Frozen Greek Yogurt Peanut Butter Bites

Delightful and creamy snack combining Greek yogurt and peanut butter for a protein-packed treat.

Ingredients

  • 1 cup Greek yogurt
  • 1/2 cup peanut butter
  • 1/4 cup chocolate chips
  • 1 tablespoon honey (optional)

Instructions

  1. Mix yogurt and peanut butter in a bowl until smooth.
  2. Add chocolate chips and honey, folding until evenly distributed.
  3. Spoon the mixture into small molds or shape into rounds on a tray.
  4. Freeze the tray or molds for at least 2 hours until solid.
  5. Enjoy the bites straight from the freezer as a delicious snack!

Notes

Use full-fat yogurt for creamier texture. Store in airtight container in refrigerator for up to one week.