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Easy S’mores Dessert

A delicious no-bake dessert that brings the classic flavors of s’mores to your kitchen with a protein-packed twist.

Ingredients

  • 1 scoop protein powder (chocolate or vanilla)
  • 2 tablespoons almond butter or peanut butter
  • 1 tablespoon crushed graham crackers
  • 1 tablespoon mini chocolate chips
  • 1 tablespoon mini marshmallows
  • 1/4 cup unsweetened almond milk or other milk of choice

Instructions

  1. Mix Wet Ingredients: In a medium bowl, combine the protein powder, almond butter, and almond milk. Stir well until the mixture is smooth and creamy. It should be thick but spreadable; if it’s too thick, add a splash more almond milk.
  2. Add S’mores Essentials: Gently fold in the crushed graham crackers, mini chocolate chips, and mini marshmallows until everything is evenly mixed. Be careful not to overmix; you want to maintain some texture.
  3. Serve and Enjoy: Spoon the mixture into small bowls or cups. Enjoy immediately as a delicious and protein-packed snack.

Notes

Keep leftovers in an airtight container in the fridge for up to 3 days. This dessert is best enjoyed fresh but can be frozen for up to a month.