Print

Easy Dinner Recipes for Two: Crockpot Broccoli Cheddar Chicken & Rice

A comforting one-pot meal featuring tender chicken, creamy cheese, and nutritious broccoli, perfect for busy nights.

Ingredients

  • 1 pound chicken breasts, skinless and boneless
  • 2 cups fresh broccoli florets
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 cup rice (white or brown)
  • 1 cup cheddar cheese, shredded
  • 3 cups chicken broth
  • Salt and pepper to taste

Instructions

  1. Place the chicken breasts in the bottom of your crockpot. Season generously with salt and pepper.
  2. Sprinkle the rice evenly over the chicken.
  3. Distribute the diced onion and minced garlic evenly across the mixture, then pour in the chicken broth.
  4. Cover and cook on low for 4 to 6 hours.
  5. Stir in the broccoli florets and cheddar cheese in the last 30 minutes of cooking.
  6. Fluff the rice and serve the mixture warm.

Notes

Check the cooking time if using brown rice, and consider adding other vegetables or proteins for variations.