Chocolate Chip Cheesecake Cookies
Delicious cookies combining the flavors of classic chocolate chip cookies and creamy cheesecake, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Beat together the cream cheese, butter, granulated sugar, and brown sugar until smooth.
- Mix in the vanilla extract and the egg until fully combined.
- Whisk together the flour, baking soda, and salt in a separate bowl.
- Add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in chocolate chips gently.
- Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes until golden around the edges.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
For chewy cookies, remove from the oven when slightly soft in the center. You can customize by adding nuts or dried fruit.
Find it online: https://easytocooknow.com/chocolate-chip-cheesecake-cookies/