Baked Yogurt
A delightful and healthy dessert combining creamy yogurt with natural sweeteners, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4-6 servings
- Category: Dessert
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
- 2 cups plain yogurt
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 2 eggs
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the yogurt, honey (or maple syrup), vanilla extract, eggs, salt, and cinnamon in a mixing bowl.
- Whisk until the mixture is smooth and well combined.
- Transfer the mixture into a greased baking dish.
- Bake for 25-30 minutes or until the top is lightly golden and the mixture is set in the center.
- Cool slightly before serving.
Notes
For the creamiest texture, use full-fat yogurt and watch the baking time closely to avoid dryness.
Find it online: https://easytocooknow.com/baked-yogurt/