Air Fryer Teriyaki Chicken
A quick and flavorful dish featuring chicken marinated in teriyaki sauce and cooked to perfection in an air fryer.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Main Course
- Method: Air Frying
- Cuisine: Japanese
- Diet: Paleo
Ingredients
- 2 boneless chicken breasts
- 1/2 cup teriyaki sauce
- 2 tablespoons olive oil
- Salt and pepper to taste
- Sesame seeds
- Chopped green onions
Instructions
- Preheat the air fryer to 375°F (190°C).
- Season the chicken breasts with salt and pepper.
- Mix the olive oil and teriyaki sauce in a bowl.
- Toss the chicken in the sauce until well coated.
- Place the chicken in a single layer in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through.
- Remove the chicken and let it rest for a few minutes.
- Slice the chicken and sprinkle with sesame seeds and green onions before serving.
Notes
Make sure not to overcrowd the air fryer for even cooking.
Find it online: https://easytocooknow.com/air-fryer-teriyaki-chicken-recipe/